Sevruga Caviar 1.76oz / 50g
Sevruga Caviar, sourced from the Acipenser stellatus sturgeon, is one of the most prized delicacies in the world of fine dining. Known for its small, glistening pearls ranging from light to dark gray, Sevruga offers an elegant taste experience that is bolder and more pronounced than other varieties. Measuring about 2 mm, its eggs deliver both refinement and intensity, making it a favorite among true caviar connoisseurs.
Farmed sustainably, Sevruga Caviar delights with a rich, briny character balanced by subtle creaminess. Each bead has a silky texture and delicate pop, releasing waves of fresh ocean flavor with hints of butter and hazelnut — a sophisticated indulgence that lingers on the palate.
Flavor: Briny, buttery, and nutty with bold marine notes
Texture: Smooth and silky with a delicate pop
Size: Small (around 2 mm)
Color: Light to dark gray
Species: Acipenser stellatus
Common Name: Sevruga Sturgeon
Shipping Information:
Delivery: Overnight via UPS or FedEx (Tuesday–Friday)
Shipping Days: Monday–Friday
Order Cutoff: Place by 1 PM PT for same-day shipping
Weekend Orders: Ship the following Monday
Packaging: Insulated box with ice packs for temperature control
Delays: Possible due to carrier issues beyond our control
Refrigerate Immediately: Products must be refrigerated upon arrival to maintain freshness
Order Early: Place orders 2–3 days before major holidays to ensure on-time delivery
No Holiday Shipping: Orders are not shipped or delivered on federal holidays
Benefits
A serving of Sevruga Caviar provides an adult’s daily requirement of Vitamin B12 and is naturally packed with omega-3 fatty acids, supporting heart health, cognitive function, and immune balance.
Is Caviar Tasty?
Sevruga Caviar is celebrated for its bold, briny character paired with a silky texture. The small pearls pop gently on the tongue, releasing a concentrated burst of nutty, buttery flavor with a clean ocean finish — a signature experience cherished by caviar lovers.
Recipe Inspirations
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Potato Blinis with Crème Fraîche & Sevruga Caviar
Crisp potato blinis layered with crème fraîche and Sevruga Caviar — a classic combination that highlights its bold flavor. -
Beef Tartare with Quail Egg & Sevruga Caviar
Hand-cut tenderloin seasoned with capers and shallots, topped with a quail egg yolk and Sevruga Caviar, offering richness with a briny kick. -
Chilled Cauliflower Velouté with Sevruga Caviar
A velvety, truffle-scented cauliflower soup crowned with Sevruga Caviar — a refined interplay of earth and sea. -
Seared Scallops with Champagne Beurre Blanc & Sevruga Caviar
Golden-seared scallops in champagne beurre blanc finished with Sevruga Caviar, where intensity meets elegance. -
Burrata with Heirloom Tomatoes & Sevruga Caviar
Creamy burrata and heirloom tomatoes topped with Sevruga Caviar — a vibrant, indulgent twist on Mediterranean freshness.
Experience the bold elegance of Sevruga Caviar “Malossol” and elevate your culinary creations with this treasured delicacy.
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